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Widely sought by cooks for
its delicate flavor, French tarragon grows well in cooler areas with
low humidity. That is a clue to how it performs in our area.
Nonetheless, there are those who want to try it, so we've put it
back on the list this year. Give it exquisitely perfect drainage and
regular feed. Use fresh or dried with poultry, fish and in salad
dressings. |